Reserve a table

Book your experience with us

To give you the best possible experience, we recommend that you always book a table in advance.
Each session is planned with care – from ingredients to staffing – so you can enjoy in peace and quiet.

Our online booking is valid for parties of up to 8 people.
If there are more of you, please contact us and we will be happy to help you.

0524 620 50
📧 boka@ulkerodsgard.se

Can't find a time that works for you? Get in touch – sometimes we have places that aren't visible online.

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Larger groups and inquiries

Are you a larger group, or would you like to book outside of regular days, such as Tuesday?
Send us an inquiry and we will get back to you with information.

We always do our best to take care of you.

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Our menus

Our head chef Jonas Blomstervall composes the menus every week based on the season's best ingredients.

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Farm lunch

Wednesday–Sunday from 12:00

A well-prepared 2-course lunch with a starter and main course, ending with something sweet from the kitchen.

Price: 345 SEK/person (excl. drinks)

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Tasting menu

Wednesday–Saturday from 18:00 PM

A six-course dinner where seasonal ingredients take center stage.

Price: 895 SEK/person (excl. drinks)

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2- or 3-course evening menu

Wednesday–Thursday from 18:00 PM

A menu with a starter and main course, with the option to add dessert.

Price:
2-course meal 575 SEK/person
3-course +100 SEK

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Season and events

Mother's Day

Sunday, May 31 from 12:00

Celebrate Mother's Day with us with a 3-course menu.
(Table time approx. 2 hours)

Price: 495 SEK/person (excl. drinks)

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Sharing grill menu – summer

1 July – 8 August
Wednesday–Saturday from 18:00 PM

A summer evening in our pavilion where the food is cooked outdoors and served in several servings.

You sit under cover with a view of the pastures – an experience as much as a dinner.

Price: 845 SEK/person (excl. drinks)

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A little more than a reservation

A visit to us is more than just a dinner.
It's a moment to land, enjoy and be together – in an environment where nature, food and hospitality are at the center.

A warm welcome to restaurant Ekbacken wishes the Lyrdal family and staff.