Sunday menu

On Sundays, you can choose between meat or fish for your main course

Main courses

Poached cod with shallots, black salsify and white wine sauce, served with potatoes and leek purée

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Medium rare lamb from Ulkeröds Gård with celery, Brussel sprouts and roasted garlic cream

Dessert

Fried doughnuts with a cloudberry filling, served with vanilla ice-cream

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Two-course menu SEK 345

Wine package SEK 395 kr – Beer package SEK 192 – Non-alcoholic drinks package 195 kr

Our sommelier, Stina Behrman, has produced a suitable wine package for this week’s menu

The children’s menu is suitable for children up to 13 years of age

House meatballs with mashed potatoes, a creamy sauce and sweetened lingonberries

Price SEK 85

Pancakes, jam and cream

Price SEK 55

Valid on Sunday 10 March